Can you imagine your life without butter? Life without butter would be like a burger without its juicy patty, a pancake without its fluffiness, and a cookie without its sweet taste. However, there’s another side to the story. Fat and oil production from animal and plant-based sources are collectively responsible for about 3.5 billion tons of CO2 — that’s seven percent of the global greenhouse emissions. Butter and vegetable oils happen to be two of the world’s most consumed fat and oil products. Moreover, the production of both butter and its plant-based alternatives such as vegan butter made …