Indore (Madhya Pradesh) [India], January 10 (ANI): State Institute of Hotel Management (SIHM) in Indore has brought a new innovation to get rid of the plastic waste and has prepared edible crockery from millets to replace the use of plastic and thermocol crockery. The institute claims it will help people to choose alternatives to plastic and using edible crockery will also improve their health too. Besides, it can be easily destroyed if not eaten and the remains will work as fertiliser. Principal of SIHM, Dr Vijay Kumar Singh told ANI, “In view of today’s health issue, we came up with this ide…