Rootberry, a plant-based food brand headquartered in St. Louis, has launched a new line of crispy dumplings. Find them in the frozen food aisle, then take them home and throw them in the air fryer or even for a delicious snack. The dumplings — which come in four flavors: veggie Rangoon, Thai spring roll, pizza supreme and buffalo dip — come out as crispy as any restaurant variety. They feature fresh ingredients, many sourced from local purveyors, the folks at Rootberry say. Each flavor is 100% vegan and dairy-free. Size: 9.6 ounces Price: $8.99