Baking the perfect cheesecake is all about patience and precision. There’s something undeniably luxurious about a slice of creamy, rich cheesecake. With this guide, you’re well on your way to creating a dessert that’s not only visually appealing but also irresistibly creamy and delicious. Follow this guide step-by-step to create a smooth cheesecake that’s bound to impress. IngredientsFor the crust:1 1/2 cups graham cracker crumbs1/4 cup white sugar1/2 cup unsalted butter, meltedFor the filling:4 (8 oz) packages cream cheese, softened1 1/4 cups white sugar1/2 cup sour cream2 teaspoons vanilla e…