Given that air fryers made their way onto our worktops with the promise of low-fat fries, healthier cooked meats and even a whole chicken, it’s understandable that that’s what many of us tend to cook in them. However, most air fryers are capable of offering more, from easy snacks and breakfasts, to lending a helping hand when you’re baking. Read on to find out why you should be reaching for your air fryer at every time of the day, not just dinner. 1. Start dehydratingIf your air fryer can reach the low temperatures required for drying out (rather than cooking), there’s a multitude of foods you…