Coffee is a strong beverage known for its wake-up effect in the morning. Recent research suggests it can have positive impacts on health, such as aiding in weight loss and lowering the risk of type 2 diabetes and Alzheimer’s disease. However, concerns have been raised about its potential to raise cholesterol levels. Find out more on RBC-Ukraine with reference to Eating Well. Coffee’s impact on Cholesterol Cholesterol, a waxy substance present in every cell of the body, serves crucial functions in digestion, hormone production, and vitamin D synthesis. There are two types of cholesterol: HDL (c…