Over the years, the doner kebab, introduced to Germany by Turkish immigrants, has established itself as a staple of low-cost street-food. However, the affordability of this dish has recently been undermined, with prices more than doubling within two years. Factors such as rising wages and energy costs, compounded by geopolitical tensions, including the Ukraine war, have contributed to what German Chancellor Olaf Scholz himself has called “donerflation”. Politics and society, all concerned by ‘dönerflation’.German politicians, particularly left-wing ones, have taken up the issue, proposing a ‘d…