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Some of Tatum Menake’s earliest memories in the kitchen are of baking with her grandmother and helping her grandparents prepare Sunday dinner. Now, Menake, 20, of Colts Neck, is gearing up to open Tatum’s Table — a breakfast, brunch and lunch restaurant that will bring a unique spin to classic dishes — with her family by her side. “It’s great to have their support,” Menake said. “I’m very lucky to have my family helping me.” While Menake said she has dreamed of opening her own eatery for as long as she can remember, she first got to work turning her vision into a reality in December, when she …

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