Tel Aviv [Israel], August 17 (ANI/TPS): Israeli researchers developed a groundbreaking aquaponics system that promises to revolutionize sustainable food production while minimizing environmental impact. Aquaponics is a method that combines fish farming with hydroponic vegetable cultivation, creating a symbiotic environment where fish waste is used to nourish plants. In traditional aquaponics, fish are raised in tanks, and the water containing their waste, (effluent) is circulated to the plants. The plants absorb the nutrients from the fish waste, effectively filtering the water, which is then …