Weather changes aggravated or made more frequent by climate change are endangering some of Europe’s favourite alcoholic drinks. Heavy rains, droughts and storms mean heritage products like wine or spirits will start to taste different or might disappear altogether. Producers are experimenting with ways to protect crops or alter recipes, but there might not be a solution for every alcoholic beverage at risk. From prosecco in Italy to Guinness in Ireland, here are the drinks in danger from climate change. Prosecco production could be reduced by a fifth due to climate changeProsecco is a sparklin…
