IDAHO FALLS – Good food is not fast and fast food is not good. That’s what Pelona Garcia says, owner of Garcia’s Street Taco & Pelona’s Fruit Oasis. Garcia began working in the food business in 2014 at a taco truck. In 2019, she outgrew the truck and moved to 3000 South 25th East in Idaho Falls. EastIdahoNews.com got to taste one of the most popular items, the birria tacos. They’re packed with beef that was slow cooked for eight hours. The recipe comes from Garcia’s grandmother, and is the dish that Garcia says made her famous. Another customer favorite is the shrimp tacos with cheese, bell pe…